Welcome to visit
English
Views 383 Votes 0 Comment 0
?

Shortcut

PrevPrev Article

NextNext Article

Larger Font Smaller Font Up Down Go comment
학습목표 (Preparing Lessons)
 
Level Elementary English: A2/High Beginner
 
Date 6/7, 17:30-17:55 Korean Time
 
Topic

Food and Cooking

 
Content
  1. Vocabulary
  • culinary: Relating to cooking or the art of preparing food.
  • fusion: Combining elements or influences from different cuisines, cultures, or styles to create something new or unique.
  • dietary restrictions: specific limitations or requirements in one's diet, often due to allergies, health conditions, or personal choices.

 

B. Questions

  1. What are some traditional Korean dishes that you enjoy cooking or eating?
  2. Can you share a favorite family recipe or a dish that holds special significance for you?
  3. How did you develop an interest in cooking, and what do you find most enjoyable about it?
  4. Are there any specific cooking techniques or skills that you would like to learn or improve upon?
  5. Can you describe a memorable dining experience you've had, either at a restaurant or during a special occasion?
  6. What are some popular ingredients or flavors in Korean cuisine that you find particularly interesting or delicious?
  7. Are there any regional dishes from different parts of Korea that you would like to try or learn how to cook?
  8. How do you balance your love for traditional Korean cuisine with exploring international or fusion recipes?
  9. Are there any challenges you've encountered while cooking? How do you overcome them?
  10. Can you recommend any Korean cookbooks, cooking shows, or online resources that have helped you in your culinary journey?
  11. How do you incorporate healthy and nutritious elements into your cooking? Are there any specific ingredients or cooking methods you prefer for that purpose?
  12. Have you ever tried experimenting with adapting Korean recipes to suit dietary restrictions or personal preferences? How did it turn out?
  13. Can you share any tips or tricks for enhancing the flavors of Korean dishes or achieving authentic taste?
  14. How do you approach meal planning and preparation, especially considering busy schedules or diverse dietary preferences within your family?
  15. Can you describe any cultural or social aspects of Korean food and dining etiquette that you find interesting or important?

Class Lessons

Upload Class lesson to this section

List of Articles
No. Subject Author Date
898 Student Yeoul : Teacher Mie file 0345_Mie 2023.05.30
897 Student Lydia : Teacher Mie file 0345_Mie 2023.05.30
896 Student Kai : Teacher Mie file 0345_Mie 2023.05.30
895 Student Julie : Teacher Mie file 0345_Mie 2023.05.30
894 Student Ga-In: Teacher Rach file 0001_Rach 2023.05.31
893 Student Lucias : Teacher Mie file 0345_Mie 2023.05.31
892 Student Yeoul : Teacher Mie file 0345_Mie 2023.05.31
891 Student Lydia : Teacher Mie file 0345_Mie 2023.05.31
890 Student Kai : Teacher Mie file 0345_Mie 2023.05.31
889 Student Julie : Teacher Mie file 0345_Mie 2023.05.31
888 Student Tim: Teacher Jo 0382_Jo 2023.05.31
887 Student Hayoon: Teacher Camille file 0024_Camille 2023.06.01
886 Student Kevin: Teacher Camille file 0024_Camille 2023.06.01
885 Student Sang Min: Teacher Camille file 0024_Camille 2023.06.01
884 Student Gale: Teacher Lilymay file 0482_Lilymay 2023.06.01
883 Student Jaehee: Teacher Lilymay file 0482_Lilymay 2023.06.01
882 Student Rainbow: Teacher Rach file 0001_Rach 2023.06.01
881 Student Kevin: Teacher Camille file 0024_Camille 2023.06.02
880 Student Lucias : Teacher Mie file 0345_Mie 2023.06.02
879 Student Ruby : Teacher Mie file 0345_Mie 2023.06.02
878 Student Lydia : Teacher Mie file 0345_Mie 2023.06.02
877 Student Ashley : Teacher Mie file 0345_Mie 2023.06.02
876 Student Julie : Teacher Mie file 0345_Mie 2023.06.02
875 Student Joopro: Teacher Jo 0382_Jo 2023.06.04
874 Student Rainbow: Teacher Rach file 0001_Rach 2023.06.04
873 Student Elvin: Teacher Lilymay 0482_Lilymay 2023.06.04
872 Student Joseph: Teacher Lilymay file 0482_Lilymay 2023.06.04
871 Student Chad: Teacher Jo 0382_Jo 2023.06.04
870 Student Jiyoung: Teacher Lilymay 0482_Lilymay 2023.06.05
869 Student Gale: Teacher Lilymay file 0482_Lilymay 2023.06.05
868 Student Ga-In: Teacher Rach file 0001_Rach 2023.06.05
867 Student Julia : Teacher Mie file 0345_Mie 2023.06.05
866 Student Lucas : Teacher Mie file 0345_Mie 2023.06.05
865 Student Yeoul : Teacher Mie file 0345_Mie 2023.06.05
864 Student Lydia : Teacher Mie file 0345_Mie 2023.06.05
863 Student Kai : Teacher Mie file 0345_Mie 2023.06.05
862 Student Julie : Teacher Mie file 0345_Mie 2023.06.05
861 Student Tim: Teacher Jo 0382_Jo 2023.06.05
860 Student Bryant: Teacher Lilymay 0482_Lilymay 2023.06.06
» Student Dana: Teacher Lilymay 0482_Lilymay 2023.06.06
858 Student Kevin : Teacher Mie file 0345_Mie 2023.06.06
857 Student Ruby : Teacher Mie file 0345_Mie 2023.06.06
856 Student Lydia : Teacher Mie file 0345_Mie 2023.06.06
855 Student Gale: Teacher Lilymay file 0482_Lilymay 2023.06.07
854 Student Chad: Teacher Lilymay 0482_Lilymay 2023.06.07
853 Student Ga-In: Teacher Rach file 0001_Rach 2023.06.07
852 Student John Ji: Teacher Rach file 0001_Rach 2023.06.07
851 Student Lucias : Teacher Mie file 0345_Mie 2023.06.07
850 Student Yeoul : Teacher Mie file 0345_Mie 2023.06.07
849 Student Kai : Teacher Mie file 0345_Mie 2023.06.07
Board Pagination Prev 1 ... 27 28 29 30 31 32 33 34 35 36 ... 49 Next
/ 49

Activity Ranking

Rank    PSM Teachers Point
Top 1 0345_Mie 321981
Top 2 0482_Lilymay 229527
Top 3 0382_Jo 85509
Top 4 0341_Gee 43157
Top 5 0024_Camille 24107
Top 6 0168_Mary 18789
Top 7 0027_Grace 6709
Top 8 0564_Amy 6209
Top 9 0285_Jay 4332
Top 10 0561_Alyssa 4164